Our Story
A host for south Edmonton
Mezbaan means “host”. We opened in south Edmonton because families in Walker, Ellerslie and Summerside were driving across the city for a proper curry.
Our chef treats Indian cooking as an art: traditional clay-oven grilling, freshly ground spices and lighter curries cooked in vegetable oil. Whether it's creamy butter chicken, fragrant biryani or one of our many vegetarian dishes, every plate is made to order and served with the care you'd expect from a good host.
The menu takes in the regional tastes of India: Butter Chicken, Paneer Butter Masala, Goat Curry and Chicken Biryani, tandoori grills, fresh-baked garlic naan, street-food chaat and Indo-Chinese dishes. Our dining room in Charlesworth is a clean, cozy, family-friendly neighbourhood spot. See more on our food page.
